Breakfast at Villa della Pergola

For a unique awakening with the flavors of the past, start the day with a sumptuous breakfast.

For your morning treat, the pastry chefs prepare croissants, bread, focaccia and cakes every day, to be accompanied with an exclusive production of homemade jams and marmalades with the best seasonal products drawn largely from the Gardens and the Orto Rampante.

Savory breakfast lovers can taste local cheeses, cured meats selected from the best local producers, and fresh eggs. The search for local first fruits, including fresh fruit, savory pies with vegetables from the garden and daily surprises, accompanied by a precious selection of teas, from the coffee shop and fresh juices prepared according to seasonality make our breakfast an incredible experience.

And don't miss the traditional Ligurian breakfast, with the focaccia to be strictly "pucciare" in the cappuccino.

The chefs will also be able to satisfy the needs of our guests with particular needs and food intolerances.

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